Restaurants
The Terrace Restaurant and Saddles & Spurs Clubs offers menus with the flair of a casual American restaurant via our trademark chef’s table.
Guests can select from a seasonal array of appetizers, entrees, salads and desserts. An excusive full-service bar with an extensive wine list is available throughout each event. The Terrace Restaurant and the Saddles & Spurs Clubs are open before all San Antonio Spurs games, Silver Stars games, San Antonio Stock Show & Rodeo as well as selected AT&T Center concerts and events.
Reservations are strongly recommended and can be made in advance by calling 210-444-LEVY. Based on availability, walk-ins may be accepted. Upon arrival at the AT&T Center, please check in at the host stand.
Terrace Restaurant
Terrace Level
Signature Items to include:
- Herb Roasted Tenderloin of Beef
- Citrus Roasted Breast of Turkey
- Charcoal Grilled Barbeque Prawns
- Asian Lettuce Wraps
- Classic Chopped Salad
- Exotic and Fresh Seasonal Fruit
- Landslide Ice Cream Pie
- Root Beer Granita “Float”

Saddles and Spurs Clubs
Charter Level (North & South)
Signature Items to inlcude:
- “Spur” Burger
- Crab Cake Sandwich
- Fiery Bleu Cheese Fries
- Veggie Burger
- Giant Bakery Fresh Cookie
- Texas Beef Brisket Sandwich
- Roast Turkey Club Sandwich
- Pulled Pork Sandwich
- Spicy Chicken Panini
- Pizza or Grilled Vegetable Panini
Staff
Tom Tuscher | Director of Operations
Lou Aurelio | Assistant Director of Operations
Achim Barrow | Assistant Director of Operations
Andy Harrison | Senior Purchasing Manager
Richard Yennerell | Executive Chef
Jose Rivera | Senior Sous Chef
Donald Cunningham | Sous Chef
Roy Rodriguez | Senior Club Seats Manager
Josette Fuentez | Sales & Marketing Manager
Erick Willing | Catering Supervisor
Judy Tuscher | Accounting/ Reservations
Kellie Kondziela | Accountant
Lenny Salazar | Terrace Restaurant Supervisor
